: What I ate today: It takes me 2.5 Minutes to create this food. It is a traditional Bavarian food. Originally it would be "brats with kraut" but I am vegetarian and take the veggie-version. The meal would be complete with wheat beer instead of juice. And yes the kraut is "Sauerkraut" or sourcrout or pickled cabbage. ;-) German children get told the story of the pirates who lost all their teeth if they did not eat sauerkraut. It has vitamin C and was used to prevent skorbut at the seafaring in the early 1... ...  #Promote the Blog yogibears-blog.blogspot.com 
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